Autoctonous grape varieties, such as Teroldego and Marzeminno, and international grape varieties, like Pinot Noir and Cabernet Sauvignon, have found their natural environment in several areas of the Trentino region, from the Piana Rotaliana to the Vallagarina, thanks to the different characteristics of the terroir, which are reflected through intense flavours and rich structure into the wines.
The “Maso” is a typical Trentino rural estate with more than two thousand years of history. The products of this range, born from a collaboration with the Agrarian Institute of San Michele all’Adige (E. Mach Foundation), represent the excellence of Cavit production: real “cru” linked to a limited territory, particularly suitable for the production of specific grape varieties.
This range is the product of high quality craftsmanship, thanks to many years of experience and passion. The winemaker selects the grapes from the best vineyards and produces these wines under the Trentino Superiore denomination.
Exclusively reserved for restaurants and wine shops, the Bottega Vinai has a complete range of wines from the Trentino region.
The grapes come from a selection of the most suitable areas of Trentino, such as the Piana Rotaliana, the hills of Trento, Vallagarina, Brentonico plateau, Valle di Cavedine, Roveré della Luna and Valle dei Laghi.